Analysis Name |
Product Group |
Analysis Time |
Accreditation |
1000 Grain / Grain Weight |
Cereals and Legumes |
1-5 business days |
|
Weight Control (Gross, Net, Filtering Mass, Head Space) |
Canned Foods |
1-5 business days |
|
Determination of Physical Defects / Properties (Underdeveloped undersized grain-speck number-white grain-black stain damaged grain-hollow grain-insect defeated, germinated, sooty, foreign taste and odor, seed number wrinkled grain, scalded grain-rotten, moldy seed – inside of rotten walnuts – walnut inside – light grain – raw grain, chalked grain – damaged grain – pest damaged grain – damaged grain – molded grain – smeared grain – red striped grain – broken and peeled grain – crushed grain – red grain- charred grain- spotted grain- mandisk, red grain- defective and defective grain- stalk, branch fragments and husk- black grain-hard structure, rotary grain- ratio of goat and bastard- darker walnut inside-brown grain – overheated grain – bare grain – slate-looking grain – glassy grain – hard grain, overheated grain – defective and broken chips, polished and polished grain, part not oxidized) |
Foods |
1-5 business days |
|
Relative density, Specific Gravity, Density |
Milk, Fruit and Vegetable Juices, Animal and Vegetable Oils and Alcoholic Beverages |
1-5 business days |
|
* Soluble Solids in Water (Brix) |
Food |
1-5 business days |
Accredited |
Organoleptic Analysis |
Food (except Olive Oil and Wine) |
1-5 business days |
|
Grading and Sieve Analysis Number of Grains / kg, Size Determination |
Food |
1-5 business days |
|
Label and Packaging control |
In All Packaged Products |
1-5 business days |
|
* Ash Insoluble in Hydrochloric Acid |
Food and feed |
1-5 business days |
Accredited |
Hectoliter Weight Determination |
All grains |
1-5 business days |
|
Wet / Dry Gluten Analysis |
Wheat flour |
1-5 business days |
|
* Raw Ash Analysis |
Forage |
1-5 business days |
Accredited |
* Ash Analysis |
Food |
1-5 business days |
Accredited |
* pH Analysis |
Food, Process Water, Feed and Feed Additives |
1-5 business days |
Accredited |
Refractive index |
Vegetable and Animal Fats / Oils |
1-5 business days |
|
* Moisture and / or Volatile Matter, Dry-Solid Matter, Drying Loss, Moisture Content |
Food and Feed |
1-5 business days |
Accredited |
* Moisture Analysis (Toluene) |
Spice |
1-5 business days |
Accredited |
Refractometric Moisture Determination |
Honey |
1-5 business days |
|
Amount of Substance in Water |
Bulgur, Pasta |
1-5 business days |
|
Determination of Foreign Matter Amount |
Food |
1-5 business days |
|
Electrical Conductivity |
Honey, Usage Water |
1-5 business days |
|
Solubility Rate |
Milk Powder, Instant Coffee |
1-5 business days |
|
Water Insoluble Substance |
Salt, Honey |
1-5 business days |
|
Water Extract and Water Soluble Substance |
Black Tea, Spices |
1-5 business days |
|
Black Tea, Spices |
Usage Water |
1-5 business days |
|
Total Dissolved Solids |
Usage Water |
1-5 business days |
|
Sediment / Sediment Determination |
Fats |
1-5 business days |
|
Water Soluble and Insoluble Ash |
Tea, Ground Coffee |
1-5 business days |
|
Alkalinity in Water Soluble Ash |
Tea, Coffee, Instant Coffee and Cocoa |
1-5 business days |
|
Pollen Count Analysis |
Honey |
1-5 business days |
|
Searching for Carbonate and Formaldehyde |
Raw milk |
1-5 business days |
|
*Bostwick Vizkozitesi |
Tomato Paste, Ketchup, Sauce and Purees, Fruit Syrup etc. |
1-5 business days |
Accredited |
* Determination of Insect Head Number (Foreign Matter) |
Fig Paste |
1-5 business days |
Accredited |
* Sand Analysis |
Canned Fruit and Vegetable Products (tomato paste etc.) |
1-5 business days |
Accredited |
* Water Activity |
Biscuits, Dried Fruits and Vegetables, Frozen Fruit and Powder Products |
1-5 business days |
Accredited |