Sia Analiz
Stability Tests
Stability tests are one of the important test processes whose main purpose is to determine or verify the shelf life of the product. Stability tests are an issue that companies can have information about their products and that the consumer pays attention to when purchasing the product. stability test; It expresses the effects of environmental conditions on product quality, product storage requirements, determining the expiration date, showing the requested shelf life (accelerated, long-term) for the product, and stability studies that provide supporting data for unpacked products.
Physical-Chemical Analysis is carried out within the scope of OECD ILU (GLP) in our laboratory, which has internationally accepted standards showing that the plant protection product complies with its main specification by national and international licenses or requirements.
the stability of their products; can be determined by 3 different test methods as short-term stability, long-term stability, and open package stability tests.
Stability methods color, odor, appearance, pH value, viscosity, Accelerated Stability, Cold Stability Test, Emulsification Ability and stability of the emulsion, Particle Size Wet Sieve. changes in parameters such as For each product, criteria such as general temperature and time are determined and the change in the process is observed. As a result of the stability tests, information about the storage conditions and packaging choices for the products can be obtained.
